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Bouillon

noun

/ˈbuː.jɒn/

Word Frequency: 0.4

Definitions

1.nounA clear seasoned broth made by simmering usually light meat, such as beef or chicken.

2.nounAn excrescence on a horse's frush or frog.

Synonyms

broth glycerin salmonella bouillion court bouillon bouilli flesh broth bouillon cube stock consommé blanc soup

Rhymes With

villain quillon fill in billon drill in penicillin amoxicillin vanillin

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