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Shochu
Noun
Word Frequency:
0.0
Definitions
1.
Noun
A Japanese alcoholic beverage, most commonly distilled from barley, sweet potato or rice. Typically it is 25% alcohol by volume, making it weaker than whisky, but stronger than wine and sake.
Synonyms
shōchū
soju
plum wine
awamori
amazake
samshu
huangjiu
shoyu
baijiu
shaojiu
samsu
huang-chiu
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