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Huangjiu
Noun
Word Frequency:
0.0
Definitions
1.
Noun
A class of Chinese alcoholic beverages made from fermented grains including rice, millet, and wheat, typically 10–20% alcohol by volume.
Synonyms
huang-chiu
baijiu
mijiu
yellow wine
shaojiu
shōchū
shochu
samshu
sweet fermented rice
wine
makgeolli
cholai
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