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Rouille
noun
/ˈɹuːi/
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Word Frequency:
0.0
Definitions
1.
noun
A type of sauce from Provence, France, often served with fish dishes, consisting of olive oil with breadcrumbs, chili peppers, garlic, and saffron.
Synonyms
ravigote
velouté
roulade
rillette
roux
espagnole
gribiche
herbes de provence
aïoli
persillade
romesco
pil-pil
Rhymes With
bowel
dowel
towel
bath towel
dish towel
hand towel
auel
fowle
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