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Crème anglaise

noun

Definitions

1.nounA liquid, sweet custard used as a topping for a dessert, as a dessert by itself, or as a base for ice cream or crème brûlée.

Synonyms

creme fraiche creme brulee creme caramel clotted cream cream sauce double cream cream cake bavarian cream chocolate mousse coffee liqueur panna cotta cream soda

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