Garbanzo

Noun

Definitions

1.NounAn edible pulse (Cicer arietinum), of the family Leguminosae or Fabaceae and subfamilies Faboideae or Papilionoideae, with white or purple-blue flowers and small feathery leaves on both sides of the stem and pods containing two to three peas.

2.NounA seed of this plant; the chickpea.

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