Definitions
1.NounThe yield of grapes or wine from a vineyard or district during one season.
2.NounWine, especially high-quality, identified as to year and vineyard or district of origin.
3.NounThe harvesting of a grape crop and the initial pressing of juice for winemaking.
4.NounThe year or place in which something is produced.
5.AdjectiveOf or relating to a vintage, or to wine identified by a specific vintage.
6.AdjectiveHaving an enduring appeal; high-quality.
7.AdjectiveClassic, or old enough to be recognizably outdated but not old enough to be antique (such as watches, video or computer games from the 1980s or 1990s, old magazines, etc.).
built between the years 1919 and (usually) 1930 (or sometimes 1919 to 1925 in the USA).
produced between the years 1870 and 1980.
(Of an item of clothing) produced between the years of 1945 and 1970, during the post-war period.
8.Adjectivebuilt between the years 1919 and (usually) 1930 (or sometimes 1919 to 1925 in the USA).
9.Adjectiveproduced between the years 1870 and 1980.
10.Adjective(Of an item of clothing) produced between the years of 1945 and 1970, during the post-war period.
11.VerbTo harvest (grapes).
12.VerbTo make (wine) from grapes.