Definitions
1.NounA light wind from the west.
2.NounAny light refreshing wind; a gentle breeze.
3.NounAnything of fine, soft, or light quality, especially fabric.
4.NounA type of soft confectionery made by whipping fruit and berry purée (mostly apple purée) with sugar and egg whites with subsequent addition of a gelling agent like pectin, carrageenan, agar, or gelatine.
5.VerbTo blow or move like a zephyr, or light breeze.
6.VerbTo blow or blow on gently like a zephyr; to cool or refresh with a gentle breeze.