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Omelette

Noun

Definitions

1.NounA dish made with beaten eggs cooked in a frying pan without stirring, flipped over to cook on both sides, and sometimes filled or topped with other foodstuffs, for example cheese or chives.
2.NounA form of shellcode that searches the address space for multiple small blocks of data ("eggs") and recombines them into a larger block to be executed.
3.VerbTo make into an omelette
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