Definitions
1.NounAcanthus mollis (bear's breeches), native to the Mediterranean
2.NounMertensia maritima (oysterleaf, sea lungwort, sea bluebell), native to Europe and North America with leaves said to taste like oysters
3.NounPseudopodospermum hispanicum (syn. Scorzonera hispanica, black salsify, black oyster plant), cultivated for its dark-skinned edible root
4.NounTragopogon porrifolius (common salsify, vegetable oyster, purple salsify, Jerusalem star), cultivated for its light-skinned edible root
5.NounTradescantia spathacea (formerly Tradescantia discolor) (oyster herb, boatlily, Moses in a basket, cradle lily, Moses in his cradle, Moses on a raft, Moses in the bulrushes, men in a boat, Moses-in-cradle, salsify)