Definitions
1.NounA meat or fish jelly.
2.NounA dish in which ingredients are set into a gelatine, jelly-like substance made from a meat stock or consommé.
3.NounAn asp, a small venomous snake of Egypt.
4.NounA light cannon firing a two-pound ball.
5.AdjectiveAspish; relating to an asp, a small venomous snake of Egypt.