Définitions
1.NounA unit of volume, equivalent to:
one eighth of a gallon, specifically:
20 fluid ounces, approximately 568 millilitres (an imperial pint).
: one half quart.
16 US fluid ounces [473 millilitres] for liquids (a US liquid pint) or
approximately 33.6 cubic inches [550.6 cubic centimeters] for dry goods (a US dry pint).
1.696 liters.
12 fluid ounces.
2.Nounone eighth of a gallon, specifically:
20 fluid ounces, approximately 568 millilitres (an imperial pint).
: one half quart.
16 US fluid ounces [473 millilitres] for liquids (a US liquid pint) or
approximately 33.6 cubic inches [550.6 cubic centimeters] for dry goods (a US dry pint).
3.Noun20 fluid ounces, approximately 568 millilitres (an imperial pint).
4.Noun: one half quart.
16 US fluid ounces [473 millilitres] for liquids (a US liquid pint) or
approximately 33.6 cubic inches [550.6 cubic centimeters] for dry goods (a US dry pint).
5.Noun16 US fluid ounces [473 millilitres] for liquids (a US liquid pint) or
6.Nounapproximately 33.6 cubic inches [550.6 cubic centimeters] for dry goods (a US dry pint).
7.Noun1.696 liters.
8.Noun12 fluid ounces.
9.NounA pint of milk."Please leave three pints tomorrow, milkman."
10.NounA glass of beer or cider, served by the pint."A couple of pints please, barman."