Définitions
1.NounA Nova Scotian variant of the doner kebab, including breadcrumbs and spices, and served with a sweet sauce made from evaporated milk, sugar, vinegar, and garlic.
2.NounA British Columbian variant of the doner kebab, served as a wrap and with a choice of three sauces (tzatziki, sweet garlic sauce, or hot sauce), but no breadcrumbs or spices.