Définitions
1.NounThe spice made from the bark of members of the genus Cinnamomum other than true cinnamon (C. verum), when they are distinguished from cinnamon.
2.NounSuch trees themselves, particularly the Chinese cinnamon, Cinnamomum cassia.
3.NounAny of several tropical leguminous plants, of the genus Cassia.
4.NounAny of several tropical leguminous plants, of the genus Senna.
5.NounThe sweet osmanthus (O. fragrans).