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Buttermilk

Noun

Définitions

1.NounThe liquid left over after producing butter from full cream milk by the churning process, also called traditional buttermilk.
2.NounCultured buttermilk, a fermented dairy product produced from cow's milk, with a characteristically sour taste.
3.NounA light yellow color, like that of buttermilk. (Can we add an example for this sense?)
"buttermilk:  "
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