Définitions
1.NounA dessert pastry:
A doughnut filled with cream, often with chocolate icing.
A jelly doughnut: a doughnut filled with jam and coated with sugar.
A fried cruller, or a sort of pancake.
2.NounA doughnut filled with cream, often with chocolate icing.
3.NounA jelly doughnut: a doughnut filled with jam and coated with sugar.
4.NounA fried cruller, or a sort of pancake.