Definiciones
1.NounA person who, as a profession, profits from large financial transactions.
2.NounA company that does the same.
3.NounOne charged with the administration of finance; an officer who administers the public revenue; a treasurer.
4.NounA light, spongy teacake, usually based on almond flour or flavoring.
5.NounA traditional French (Ragoût à la Financière) or Piemontese (Finanziera alla piemontese) rich sauce or ragout, made with coxcomb, wattles, cock's testicles, chicken livers and a variety of other ingredients.
6.VerbTo carry out financial transactions; to finance something.