Definiciones
1.NounSeveral bird species in the Botaurinae subfamily of the heron family Ardeidae.
2.NounThe liquor remaining after halite (common salt) has been harvested from saline water (brine).
3.NounThe saline substance added to soy milk to coagulate it as a primary step in the production of tofu.
4.NounA very bitter compound of quassia, cocculus indicus, etc., used by fraudulent brewers in adulterating beer.