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Squirrel fish
Noun
Word Frequency:
0.0
Definitions
1.
Noun
A Chinese dish of mandarin fish deboned and carved into an ornamental shape similar to a squirrel, then deep-fried in batter and doused in sweet and sour sauce.
2.
Noun
Alternative form of squirrelfish.
Synonyms
cantonese salted fish
shanxi cuisine
hubei cuisine
soy sauce chicken
hot and sour noodles
shaanxi cuisine
mapo tofu
huaiyang cuisine
northeastern chinese cuisine
er jing tiao
anhui cuisine
shark fin soup
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