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Raclette

noun
Word Frequency: 0.0

Definitions

1.nounA dish, of Swiss origin, similar to a fondue, consisting of melted cheese traditionally served on boiled potatoes and accompanied with pickles.
2.nounA firm cheese suitable for use in this dish.

Synonyms

tartiflettefonduecaquelonrilletterostiröstiwelsh rarebitrattecheese rollfondutarabbitaligot

Rhymes With

back letjack letmac let
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