Definitions
1.nounThe flesh (muscle tissue) of an animal used as food."A large portion of domestic meat production comes from animals raised on factory farms."
2.nounA type of meat, by anatomic position and provenance."The butchery's profit rate on various meats varies greatly."
3.nounFood, for animals or humans, especially solid food. See also meat and drink.
4.nounA type of food, a dish.
5.nounA meal.
6.nounMeal; flour.
7.nounAny relatively thick, solid part of a fruit, nut etc."The apple looked fine on the outside, but the meat was not very firm."
8.nounA penis.
9.nounThe best or most substantial part of something."We recruited him right from the meat of our competitor."
10.nounThe sweet spot of a bat or club (in cricket, golf, baseball etc.)."He hit it right on the meat of the bat."
11.nounA meathead."Throw it in here, meat."
12.noun(Australian Aboriginal) A totem, or (by metonymy) a clan or clansman which uses it.