Definitions
1.nounPotato that has been boiled and mashed to a pulpy consistency.
2.nounA dance move of the 1960s. It begins by stepping backward with one foot with that heel tilted inward. The foot is positioned slightly behind the other (stationary) foot. With the weight on the ball of the starting foot, the heel is then swivelled outward. The same process is repeated with the other foot.
3.nounA dish consisting of potatoes that have been boiled, mashed to a pulpy consistency, and mixed with such ingredients as butter or milk."Mashed potatoes is (or are) my favorite starch dish."
4.nounPartially melted snow with a pulpy texture, making for slow skiing.