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Jus

noun
/ʒuː(s)/
Word Frequency: 1.0

Definitions

1.nounThe juices given off as meat is cooked.
2.nounA lightly-reduced gravy or stock made from jus.

Synonyms

au jusliquorgravydeyciderjuicedrinktubrappcopowerbcp

Rhymes With

blueslewsubduepursuetrueviewconstruehitherto
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