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Escarole
noun
/-ɹɒl/
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Word Frequency:
0.0
Definitions
1.
noun
A subspecies or variety of broad-leaved endive (Cichorium endivia subsp. endivia, syn. Cichorium endivia var. latifolium), which is eaten as a vegetable.
Synonyms
endive
chicory escarole
chicory
belgian endive
frisée
collard
radicchio
collard greens
chinese cabbage
swiss chard
rutabaga
cabbage
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