Braised

verb

/bɹeɪzd/

Word Frequency: 0.1

Definitions

1.verbTo cook in a small amount of liquid, in a covered pan, somewhere between steaming and boiling.

2.verbTo join two metal pieces, without melting them, using heat and diffusion of a jointing alloy of capillary thickness.

3.verbTo burn or temper in fire.

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