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Aromatic vegetable
Noun
Definitions
1.
Noun
Any vegetable used as a flavor base for cooking, usually by sweating or sautéeing. Carrots, onions, garlic, peppers, and celery are often used for this purpose.
Synonyms
garlic
cooking base
spice
soffritto
kitchen bouquet
sofrito
soffrito
table spice
sofritto
vegetable soup
seasoning
bouquet garni
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